I am a Homemade Gourmet
Ingredients:
Applications:
2. Divide and shape mixture into 12 small patties. Place an equal amount of cheese on top of 6 patties and top with remaining 6 patties. Press edges together to seal.
3. Place on foil lined pan and bake for 20 to 30 minutes.
Cook Time: 20 - 30 minutes
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