Old Fashioned Apple Crisp Mix

1.  Preheat oven to 350 degrees.  Pour pie filling in the bottom of pie pan (or 8" or 9" round cake pan).

2.  In a bowl, blend butter into crisp mix and pecans using a fork or pastry cutter.  Mixture will be crumbly.

3.  Sprinkle mixture on top of pie filling.  Bake  30 minutes or until brown and bubbly.  Cool slightly before serving.

Serves 8

 

TRY THIS!  Add a dollop of whipped cream seasoned with Homemade Gourmet® Spiced Dip Mix to add another layer of cinnamon and spice flavor!

1. 1 Homemade Gourmet® Old Fashioned Apple Crisp Mix with pecan packet
2. 1 stick butter or margarine, softened
3. 1 21-ounce can apple (or your choice) pie filling

Bake Time:  30 minutes

Includes pecans! You will think Grandma came to visit when you taste this delicious, traditional easy apply crisp recipe. Add our yummy, sweet and crumbly topping to apples for a quick and easy dessert. It's also superb with peaches and other pie fillings! Add: butter or margarine and pie filling. Serves 8.

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